Beyond the Break: Layzyme - Building a Better Eggshell
Have you ever held a chicken egg and worried it felt fragile, with a disconcertingly thin shell? You're not alone. Thin chicken eggshells are a common concern for poultry producers, leading to frustration, broken eggs, and lost profits. Thin chicken eggshells not only present a breakage nightmare during collection but can also indicate underlying health issues in your flock.
The Consequences of Thin Chicken Eggshells
The implications imposed due to thin eggshells are far-reaching and can have significant financial and reputational challenges for poultry producers.Reduced Hatchability:
Potential Health Concerns:
Consumer Dissatisfaction:
ABTL's breakthrough solution- Layzyme
ABTL
has developed a ground-breaking product called Layzyme that strengthens and enhances eggshells. By improving the
nutritional composition of chicken feed and lowering the risk of thin
eggshells, this novel product aims to promote healthy eggshell growth. Layzyme
works by providing essential nutrients like calcium and phosphorus to chickens,
which are critical for eggshell development. By supplementing the diet with
these nutrients, Layzyme helps to, strengthen eggshells, improve egg quality,
reduce waste
Don't let thin eggshells crack your profits!
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