Enhancing Growth And Efficiency: How Amylase Enzyme in Poultry Feed Boosts Growth and Health

Let’s keep it simple. Starch equals energy. But birds — especially young chicks — don’t produce enough of their own amylase early in life. Without it, large amounts of starch go undigested, and valuable feed energy is lost.

That’s where enzyme supplementation plays a role. When amylase is added to feed, it helps break starch down into glucose, a form birds can immediately absorb and use. In high-starch diets, this single addition significantly boosts energy uptake.

Enzyme groups that include amylase, carbohydrases, and fibre-degrading enzymes work together to ensure birds extract more nutrition from every bite — especially when feeds are based on grains like wheat, corn, or sorghum.

You can learn more about enzyme action here: abtlenzymes.com/poultry-feed-enzymes

How It Works Inside the Gut

Once enzymes are introduced through feed, the amylase component starts acting early in the digestive tract. It breaks down complex starch molecules into smaller, more digestible sugars. These sugars are then absorbed rapidly, helping birds maintain stable energy levels throughout the day.

Meanwhile, other enzyme groups support the breakdown of non-starch polysaccharides (NSPs), helping reduce gut viscosity. This allows birds to better absorb nutrients and lowers the chance of digestive stress, sticky droppings, or wet litter conditions.

This enzymatic support doesn’t just improve digestion — it helps birds grow more uniformly, use feed more efficiently, and stay healthier overall.

 

When to Use Amylase Enzyme in Poultry Feed

●      In early-stage diets, when birds produce little natural amylase

●      In starch-heavy rations with wheat, corn, or sorghum

●      When aiming to improve FCR and reduce feed waste

●      As part of a comprehensive enzyme system that also targets fiber and protein digestion

By including amylase within a broader enzyme blend, you're addressing multiple digestion challenges at once.

Key Performance Benefits

●      Improves starch digestibility by up to 15%

●      Can lead to 4–6% better Feed Conversion Ratios (FCR)

●      Supports uniform growth and reduces gut-related issues

●      Decreases wet litter problems by improving nutrient absorption

And all this from an enzyme you won’t even see — but your birds will definitely feel the difference.

FAQ

What does the amylase enzyme in poultry feed do?
It breaks down complex starch into simple sugars that birds can easily absorb and convert to energy.

Can it be used with other enzymes?
Yes. Amylase works best as part of an enzyme group targeting starch, fiber, and protein together.

Is it suitable for all poultry types?
Absolutely. Broilers, layers, and breeders all benefit from improved starch digestibility and energy availability.

Don’t Let Starch Go to Waste

Every bit of feed matters. If birds can’t digest it, you're not just wasting feed — you're limiting growth potential. With enzyme supplementation focused on amylase enzyme in poultry feed, you unlock the full energy of starch-rich diets. That means stronger birds, better growth, and a more efficient operation.

Learn more about enzyme-based feed solutions at abtlenzymes.com/poultry-feed-enzymes